Concentrates, Purees & NFC's
Technical product information
The orange juice is a pure and natural product without additives and /
The juice is extracted by mechanical extraction from oranges and belongs to the family group Citrus sinensis.
The minimum required brix value for freshly pressed juice is 10 Âº and is in accordance with the A.I.J.N. Code of Practice.
The juice can also be concentrated by evaporation of the water from the natural juice, thus reducing the number of brix value increases per unit. For concentrate is the generally accepted market standard, a corrected brix value from 65 Âº to 66 Âº.
The Organic Orange Juice is produced and certified by a recognized European organic authority in the country of origin. This product must bear the name Certified Organic Orange Juice, characterized by the European Organic logo.
Learn more about this product or do you have another question?
Please contact us without any obligation!